Steven Raichlen Best of Barbecue SR8801 Vegetable Grilling Kit

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Best of Barbecue Vegetable Grilling Kit includes: one large stainless steel Grill Ring, 3 small stainless steel Grill Rings, one stainless steel Potato Rack, six Signature stainless steel Skewers and six recipe cards
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Technical Details

- Barbecue even whole cabbages or cauliflower with Large Grill Ring
- Barbecue apples, pears, or onions with Small Grill Rings
- Spear spuds on the Potato Rack and place on grill. Metal conducts heat inside potato for faster cooking.
- Food won't slip or spin on flat, extra-wide stainless skewers
- Six Steven Raichlen recipes for Vegetables on the Grill included
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 "Finally, great skewers!" 2008-08-09
By Jeannie Wright (Bedford, TX)
Finally somebody invented skewers that are flat!! Genius! Now when you barbeque, the food cooks evenly on both sides instead of falling to one side when you turn it over.


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Steven Raichlen Best of Barbecue SR8075 Cedar Grilling Planks with Spices, Set of 2

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Inspired by a venerable Pacific Northwest Indian barbecue technique, grilling on a cedar plank is one of the best ways around to cook seafood. Planks are 14-inch by 7-inch. The moist plank imparts a haunting cedar flavor. More practically speaking, it eliminates the risk of the fish sticking to the grill grate or breaking when you turn it. Plus, it makes a great presentation, especially when you serve the fish hot off the plank. A tube of Steven Raichlen Mediterranean Herb Rub is included. Set of 2.
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Technical Details

- 2 cedar planks for infusing grilled food with great flavor
- Immerse planks in water for about 4 hours before each use
- Prevents fish and other fragile foods from sticking to the grill
- Tube of Steven Raichlen Mediterranean Herb Rub included
- Measures 14 by 7 by 2/5 inches each
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Steven Raichlen Barbecue Seafood Rack 13.98-in.

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There's nothing like the high, dry heat of the grill to bring out the briny succulence of oysters, clams, and mussels. Our stainless steel shellfish rack is designed to hold shellfish flat during grilling so you keep the succulent juices where they belong: in the shellfish, not on the coals.
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Technical Details

- Material: Stainless Steel
- Size/Capacity: 13.98-in.
- Origin: China
- Cleaning & Care: Dishwasher Safe
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Steven Raichlen Best of Barbecue SR8099 Five Spice Rub, 7.5-ounce

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A sweet Shanghai-style rub--scented with cinnamon, star anise and Chinese five-spice powder. Sprinkle it on duck, chicken and other poultry, pork loin and chops, beef or pork ribs and rich seafood like salmon. There are two ways to use a rub. You can sprinkle it on right before grilling, in which case it acts like a seasoned salt. Or, you can apply it several hours ahead or even the night before, in which case it not only flavors the meat, but cures it. This method gives you a much more complex flavor. Grilling authority, Steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products. "Rubs are one of the hallmarks of master grillsmanship. Rubs make good barbecue great and great barbecue unforgettable." - Steven Raichlen
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Technical Details

- 7.5-ounce
- Contains no preservatives
- For use on duck, chicken, pork, beef or salmon
- Sprinkle right before grilling to use as a seasoned salt
- Apply hours ahead, or overnight, to cure flavors into the meat
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Steven Raichlen Best of Barbecue SR8061 American Brining Kit

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Grilling authority, Steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products. Many professional cooks have turned to the age-old technique of brining to enhance the flavor and moistness in meats. Brining carries the seasonings throughout the meat instead of seasoning on the surface only. Best of Barbecue Brining Kits bring the best flavors to your grill. American Brine: a star-spangle blend of salt, brown sugar, cloves, mustard seeds, and two kinds of peppercorns with dried chilies for a hint of heat.
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Technical Details

- 8-ounces
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Steven Raichlen Best of Barbecue SR8096 Steak Rub, 6-ounce

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Steak seasoning should harmonize, not compete, with the meat. Steak Rub with rosemary for fragrance and three types of pepper; black, green and chipotle to turn up the heat. There are two ways to use a rub. You can sprinkle it on right before grilling, in which case it acts like a seasoned salt. Or, you can apply it several hours ahead or even the night before, in which case it not only flavors the meat, but cures it. This method gives you a much more complex flavor. Grilling authority, Steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products. "Rubs are one of the hallmarks of master grillsmanship. Rubs make good barbecue great and great barbecue unforgettable." - Steven Raichlen
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Technical Details

- 6-ounce
- Contains no preservatives
- Blend of rosemary and three types of pepper: black, green and chipotle
- Sprinkle right before grilling to use as a seasoned salt
- Apply hours ahead, or overnight, to cure flavors into the meat
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Steven Raichlen Best of Barbecue SR8031 Stainless Grill Shield for Skewers

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How do you grill kebabs on bamboo skewers without burning the slender handles? That's where this revolutionary new grill shield comes in. Simply place the grill shield on the hot grate and arrange the kebabs on top so that the exposed ends of the bamboo skewers are over the shield and the meat or veggie part faces the fire. It looks cool and keeps the ends of the skewers cool. All stainless steel and wide enough to accommodate all sizes of bamboo skewers from 6-inch to 18-inch.
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Technical Details

- Stainless-steel construction ensures durability under hot temperatures for years of use
- Keeps ends of bamboo skewers cool
- Wide enough to accommodate all sizes of bamboo skewers
- Dishwasher safe
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Steven Raichlen Best of Barbecue SR8085 Dessert Barbecue Rub, 9-ounce

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Dessert Rub: Crunchy crystals of turbinado sugar, scented with cinnamon, cloves, allspice , and vanilla. Perfect for grilling pineapple, peaches and other fruits. Simply brush fruit slices with melted butter or coconut milk, generously sprinkle with this rub and grill over a hot fire. Grilling authority, Steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products. "Rubs are one of the hallmarks of master grillsmanship. Rubs make good barbecue great and great barbecue unforgettable." - Steven Raichlen
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Technical Details

- 6-ounces
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Steven Raichlen Best of Barbecue SR8085 Dessert Barbecue Rub, 9-ounce

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Dessert Rub: Crunchy crystals of turbinado sugar, scented with cinnamon, cloves, allspice , and vanilla. Perfect for grilling pineapple, peaches and other fruits. Simply brush fruit slices with melted butter or coconut milk, generously sprinkle with this rub and grill over a hot fire. Grilling authority, Steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products. "Rubs are one of the hallmarks of master grillsmanship. Rubs make good barbecue great and great barbecue unforgettable." - Steven Raichlen
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Technical Details

- 6-ounces
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Steven Raichlen Best of Barbecue SR8065 Stainless Garlic Bread Griller

Product Description

steven Raichlen's Garlic Bread Griller is 19-inch overall length, with 14-inch handle to keep you a comfortable distance from the fire. Sturdy stainless steel construction with wooden handle to keep you cool during grilling. Metal shaft and ring are flexible to let you adjust the width of the griller to accommodate a range of bread sizes. Great for use on a charcoal or gas grill or campfire.

For anyone that likes to grill out, the garlic bread griller is a unique gift and appears to be very well made.
Since I purchased this one for a gift, I'm anxious to hear how it worked and if it will be something that will be used more than just a few times.

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About Steven Raichlen Best of Barbecue SR8065 Stainless Garlic Bread Griller detail

• Amazon Sales Rank: #227319 in Lawn & Patio
• Color: Stainless
• Brand: Steven Raichlen Best of Barbecue
• Model: SR8065
• Released on: 2006-04-01
• Dimensions: 19.90" h x 1.50" w x 14.76" l,

Features

• Sturdy stainless steel grill head
• Bakelite handle stays cool
• Adjustable to accommodate bread sizes
• Use on charcoal or gas grill or campfire

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Steven Raichlen Best of Barbecue SR8041 Ultimate Chimney Starter with Handle

Product Description

The Ultimate Chimney Starter with a Bakelite handle is the largest chimney starter on the market. The square corners give you extra control when distributing the hot embers. Environmentally safe chimney starter lights a charcoal grill quickly and easily without lighter fluid. Food tastes better and the charcoal lighter fluid odor doesn't permeate your picnic--or the environment. To use the chimney starter, stuff sheets of newspaper in its bottom chamber and fill the top chamber with charcoal. After lighting the paper through one of the perforated holes in the starter's bottom, it takes 20 minutes or so for the coals to heat up to the proper temperature. Simply pour them into the basin of your charcoal grill and you're ready to barbecue.

I remember driving through Dallas once and thinking that they intentionally made some of the highway ramps ridiculously large because "everythings bigger in Texas" whether it needs to be or not. [Don't really know if that's true, it was just a thought going through my head].

When I received this chimney and the rib rack from the same brand, I had a flashback. They're ridiculously large, almost gratuitously. The rib rack doesn't fit in my smoker at all (well, not if I want to actually close the lid and smoke) and guess what; this barely fits the firebox on my Silver Smoker. I can just barely squeeze it in there, and I definitely can't close the lid over it.

I guess "bigger is better" for some, and if you have a really large grill or smoker and always wished for a bigger chimney, this may be the one for you. Frankly, I think it's a tad overdone and regret being stuck with it.


I loved it when i first got this chimney starter, but it is definitely not worth the money paid for it, it should be cheaper. The paint is now peeling on each of the units i bought, seems that it can't handle the high temperature that the coals get to while getting ready. either they should use a better quality of paint or get rid of it all together. and i have no idea why it has that secondary metal handle, seems pointless. better yet, i know why it's there, but i never use it nor see the need for it.


I purchased one for the extra capacity but wish I had not given my smaller one to my brother-in-law. Within a year the middle had burned completly through and the device was useless. Going back to the $15 dollar ones that last forever.


I wish some reviews had been posted for this when I purchased it 6 months ago! I bought it for the extra capacity and the feeling that the extra money would bring a heavier gauge steel...wrong. Pass up on this and stick to the sub $20 ones that last 2+ years of heavy use. Mine is a piece of garbage now...great concept, poor follow through.


Bought this starter at BBQ's Galore for it's large capacity and hefty feel. After three uses the rivets popped out of the sides that hold the grate, I assume from the weight of a full load of charcoal and high heat. The "heat resistant paint" flaked off and the inside rusted despite a dry summer in San Diego. The bottom sagged, I had to drill and screw sheet metal screws into the bottom grate to get a few more uses from this ill made expensive mistake. I borrowed a friends Weber that he's had for 5 years and it is a much better product. The chimmeny effect does work but barely with this poorly designed product. Get the Weber, I just ordered mine from Amazon. I may buy three (BBQ Gifts) for the price of this wretched device.

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About Steven Raichlen Best of Barbecue SR8041 Ultimate Chimney Starter with Handle detail

• Amazon Sales Rank: #8274 in Lawn & Patio
• Color: Black
• Brand: Steven Raichlen Best of Barbecue
• Model: SR8041
• Released on: 2006-04-01
• Dimensions: 12.00" h x 11.75" w x 7.17" l, 4.50 pounds

Features

• 7-pound capacity
• Bakelite handle stays cool
• Additional flip-up handle provides stability and extra control for pouring hot embers
• Square shape makes it easy to pour

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Steven Raichlen Best of Barbecue SR8050 Wine Barrel Stave Bundles

Product Description

Grilling authority, steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products. Wine and great barbecue share much in common - they both owe their soulful flavor to wood. steven Raichlen Best of Barbecue brings wine and barbecue together in this unique fuel: red wine barrel staves for smoking and grilling. Toss a few of these convenient size barrel pieces on your fire and get ready for an extraordinary flavor of oak smoke with red wine overtones. Toss a couple of staves on a hot bed of charcoals or on a gas grill place directly over one of the gas burners under the grill grate. For more flavor, build your fire entirely from these barrel staves.

These are great. I picked them up at a local store who no longer carries them. Amazon to the rescue! You can cut these up into smaller pieces if just cooking for a small family or leave the bigger piece on if you are cooking more food. We put them right on the gas grill and all food (even ears of corn, veggies in a grill basket) come out with a fabulous wine flavor. Highly recommended!


Wonderful item, if you have even seen his show then you want to try this. Wonderful smell and flavor.

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About Steven Raichlen Best of Barbecue SR8050 Wine Barrel Stave Bundles detail

• Amazon Sales Rank: #157889 in Lawn & Patio
• Color: wood
• Brand: Steven Raichlen Best of Barbecue
• Model: SR8050
• Released on: 2005-03-01
• Dimensions: 3.50" h x 12.50" w x 3.00" l,

Features

• Oak from red wine barrels impart extraordinary flavor
• For smoking, soak staves in water, drain well and place on coals on in smoker box
• Use directly on coals or on a gas grill
• No herbicides or chemicals
• 32-ounce bundle

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Steven Raichlen Best of Barbecue SR8036 Signature Marinade Turbocharger

Product Description

Grilling authority, steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products. The razor-sharp, stainless steel needles of the Marinade Turbocharger allow marinades to penetrate deep into the meat. Using the Turbocharger shortens marinating times and definitely boots flavor.

We have had this for over a year. Maybe 2 years. We use it for chicken breasts and it rocks getting marinade deep down into the chicken. It basically is a bunch of nails and we wash ours in the dishwasher fine. If your a lazy marinader then this is for you.


I tried to use this item once. It was so stiff I could barely get the teeth to go down......nver mind trying to wash it. It's now been sent to the drawer of shame.

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About Steven Raichlen Best of Barbecue SR8036 Signature Marinade Turbocharger detail

• Amazon Sales Rank: #22950 in Lawn & Patio
• Color: Stainless/Black
• Brand: Steven Raichlen Best of Barbecue
• Model: SR8036
• Released on: 2005-03-01
• Dimensions: 1.38" h x 5.87" w x 6.25" l,

Features

• Razor-sharp stainless steel needles
• Needles penetrate deep into the meat
• Shortens marinating times
• Boosts flavor
• Protective cover included

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Steven Raichlen Best of Barbecue SR8057 Java Barbecue Rub

Product Description

Grilling authority, steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products.

I sprinkle some of this rub on my steaks every time. Don't freak out about the "java". I'm originally from Texas... I know steaks. The Java works.

Try it on chicken too.

Boneless chicken breasts take on a nice color, with a bit of the "Java" sprinkled on the top.

The taste... well...

The taste is like you're sitting on a ranch, with the sun just setting on the horizon. Your sitting back, enjoying a hot coffee from a percolator (that's a none-electric coffee maker for you youngsters), sat upon a Tuscan Grill (another Steven Raichlen product to check out) kept hot by smoldering mesquite embers.

And to top it all off... a nice iced tea.

And for the record... CHARCOAL... not gas. Propane grills are only good for heat, not flavor.

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About Steven Raichlen Best of Barbecue SR8057 Java Barbecue Rub detail

• Amazon Sales Rank: #70036 in Lawn & Patio
• Brand: Steven Raichlen Best of Barbecue
• Model: SR8057
• Released on: 2005-03-01
• Dimensions: 3.80" h x 3.80" w x 2.17" l,

Features

• 6-ounces

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